It's Fall, Y'all.
EXPERIENCE THE CHANGE OF SEASONS ON LAKE COEUR D’ALENE!
We are so excited to announce our first-ever "Fall Harvest Lunch & Dinner Cruises" from Friday, November 4th through Sunday, November 6th!
Experience the change of the seasons on beautiful Lake Coeur d'Alene. Our "Harvest Lunch Cruises" take place Saturday 11/05 & Sunday 11/06 from 12-2PM. Our "Harvest Dinner Cruises" take place Friday 11/04, Saturday 11/05 and Sunday 11/06 from 5-7PM.
Fall Harvest Lunches
DATES:
Saturday 11/05 & Sunday 11/06
TIME:
12-2PM
PRICES:
-Adult: $61.50
-Kid (6-17): $51.50
-Seniors (55+): $56.50
-Ages 5 and Under: FREE
BOARDING:
Boarding takes place 30 minutes prior to departure at The Boardwalk Marina.
MENU:
-Fall Green Salad (Romaine, Arcadian Mix
Tomatoes Cucumbers, Carrots, Balsamic Vinaigrette, Ranch)
-Butternut Squash Soup (With Rum Cream)
-Roasted Acorn Squash and Zucchini
-Smashed Red Potatoes With Herb Butter
-Fall Grain Baguette
-Roasted Cinnamon Apple Stuffed Chicken with Hazelnut Panko Crust
Fire Roasted Demi Glaze
-Pumpkin Spice Cheesecake
Fall Harvest Dinners
DATES:
Friday 11/04, Saturday 11/05 & Sunday 11/06
TIME:
5-7PM
PRICES:
-Adult: $66.50
-Kid (6-17): $56.50
-Seniors (55+): $61.50
-Ages 5 and Under: FREE
BOARDING:
Boarding takes place 30 minutes prior to departure at The Boardwalk Marina.
MENU:
-Crisp Romaine Salad (Cranberries, Croutons, Parmesan Cheese, Ranch and Caesar Dressing)
-Roasted Carrots and Brussel Sprouts (with Bacon and Onions)
-Sweet Potato Mash (With Brown Butter and Sage)
-Artisan Dinner Rolls
-Thyme Roasted Mushrooms and Chickpeas (with Pesto Polenta)
-Certified Angus Beef Pot Roast (with Celery, Carrots, Pan Gravy)
-Caramel Apple Tart
Reach Out
Speak with our cruise event planners to help
Interested in booking a private charter cruise for your special event? Imagining your wedding on a luxurious cruise? Questions about our scenic cruises or upcoming events? Get in touch with a cruise specialist today!